Modak is an Indian sweet dumpling popular in many parts of India. We have altered the recipe and tried making it healthy for diabetes patients. Instead of using rice flour we have used wheat flour for outer covering and filling is made healthy by using paneer and dry fruits instead of jaggery and coconut.
Try out this healthy modak recipe this Ganpati and maintain your health along with enjoyment of sweets.
Chickpeas salad also called as 'chane ki chaat' in India is a healthy, protein rich, delicious salad. It is quick to prepare if you have boiled chickpeas ready in your refrigerator. This is super healthy salad which is full of flavors of Indian spices and has a tangy taste of lemon juice. It is vegan and gluten free. You can add your choice of veggies and fruits in it to make it healthier. It is a filling salad which is best for lunch boxes too. This bright, colorful and crunchy salad is famous among kids too. They like it's crispy and tangy flavor
Diabetic Puranpoli, for those of you who are so fond of this traditional delicacy, here is a diabetic-friendly version made with sugar substitute .
Lauki halwa or dudhi is a sweet Indian dessert made of bottle gourd and taste super delicious. This lauki halwa is so scrumptious and simple that you will enjoy making it any time of the year! You can prepare this halwa anytime for a get-together or any special occasion. Though you don’t have to wait for any special occasion to savor this sweet as it can be prepared at home very instantly and no expert cooking skills are required. The use of milk and dry fruits takes its taste and texture to next level.